View the manual for the Black & Decker Handy Steamer Plus HS90 here, for free. This manual comes under the category rice cookers and has been rated by 5 people with an average of a 8.7. This manual is available in the following languages: English. Do you have a question about the Black & Decker Handy Steamer Plus HS90 or do you need help? Ask your question here
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Below you will find the product specifications and the manual specifications of the Black & Decker Handy Steamer Plus HS90.
The Black & Decker Handy Steamer Plus HS90 is a kitchen appliance designed to cook rice and steam vegetables. It has a compact and lightweight design that makes it easy to store and transport. Its inner pot has a non-stick coating that prevents food from sticking, making it easy to clean after use. The rice cooker has a capacity of 4.3 cups, which is enough to cook rice for a small family. It comes with a measuring cup and a serving scoop, making it easy to measure the right amount of rice and to serve it. It also has a steaming basket, which allows users to steam vegetables while cooking rice, making it a convenient tool for preparing healthy meals. The rice cooker has a one-touch operation, which makes it easy to use. It automatically switches to the keep-warm function when the rice is cooked, ensuring that the rice stays warm until it is ready to be served. It also has a clear glass lid, which allows users to monitor the cooking process without having to open the lid. In summary, the Black & Decker Handy Steamer Plus HS90 is a reliable and durable rice cooker that makes it easy to cook rice and steam vegetables. Its compact and lightweight design makes it ideal for small kitchens and for those who are always on the go.
| Brand | Black & Decker |
| Model | Handy Steamer Plus HS90 |
| Product | rice cooker |
| Language | English |
| Filetype | Manual (PDF) |
Can't find the answer to your question in the manual? You may find the answer to your question in the FAQs about the Black & Decker Handy Steamer Plus HS90 below.
The general rule of thumb is to use a 1:2 ratio of rice to water. For instance, if you are cooking one cup of rice, add two cups of water.
Different types of rice require different cooking times and temperature settings. As a general guideline, white rice usually cooks well on the standard setting, while brown rice may require a longer cooking time or a higher temperature setting. Experimentation with different time and temperature combinations will help you find the perfect settings for your preferred types of rice.